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Nanima
01-04-2014, 09:17 AM
  Mutton Curry : Braise 2 onions ( finely sliced)in oil till gold. Add 2tsp ginger garlic paste, 1tsp chilli pwd, 2 tsp dhana jeero, 1/2 tsp tumeric, 2 cinnamon sticks, 3 elachie cracked open slightly and 1 tsp salt, Add meat and braise till water burnt out. Add additional water till meat is soft. […]

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