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15-08-2012, 07:13 PM
✽˚˚҉MilkyBar Sojee!҉˚˚✽

Ingredients:
1 cup tasty wheat
125g ghee

3/4 cup sugar
2tblsp condense
1 cup ground almonds
1 cup milk/water
1 cup fresh cream
1 cup nespree

Method:
Braise sojee and ghee till pink on medium heat.
Add water/milk then gradually add sugar until dissolved.
Add almonds - cook on low.
Add condense as desired.
Beat cream and nespree together then add to sojee.
Cook slowly till heat evaporates.

Extra/Optional:
Melt 1/2 slab MilkyBar (or as desired) mix together with nestle cream. Pour over sojee and garnish with chopped almonds.

✽˚˚҉Enjoy!҉˚˚✽